TUSCAN SHRIMP PASTAINGREDIENTS: 1 lb shrimp ¾ lb of pasta of your choice, al dente 2 cups spinach 1 package of sun-dried tomatoes 4 cups heavy cream 1/2 cup...
SHRIMP STEWIngredients: 1 lb of raw shrimp 3/4 cup of butter or oil ¾ cup of flour ½ yellow onion, chopped ½ bell pepper, chopped 1 celery stalk,...
BLACKENED CATFISH TOPPED WITH A CRAWFISH CREAM SAUCEINGREDIENTS: 2 Catfish Fillets Blackened seasoning blend 1⁄2 tbsp of olive oil 8 oz of crawfish tails 1 tbsp of butter 1 tbsp of flour...
BROWN SUGAR LIME SHRIMPINGREDIENTS: 8 large shrimp 1/2 tbsp of brown sugar juice of 1/2 lime black pepper paprika Mrs. dash original Blend seasoning olive oil...
FRIED CATFISH TOPPED WITH SHRIMP ETOUFEEA Louisiana classic. INGREDIENTS: 1 stick of butter 1 yellow onion, diced 2 stick celery, chopped small 2 Tbsp garlic, minced 1 1/2 bunch...